Jerk Chicken & Bacon Alfredo is the nomero uno that appears to most people’s mind when it comes to a perfect dish. Today, we will tell you procedures on preparing a tasty Jerk Chicken & Bacon Alfredo.
We hope you got benefit from reading it, now let’s go back to jerk chicken & bacon alfredo recipe. You can cook jerk chicken & bacon alfredo using 18 ingredients and 0 steps. Here is how you achieve it.
First of all, below are the ingridients that you should prepare to serve Jerk Chicken & Bacon Alfredo:
- Prepare 200 g of pasta (penne/fettucine/linguine).
- Prepare 2 of Jerk chicken breasts, cooked and shredded.
- Get 6 strips of loin bacon, cooked and crumbled.
- Provide 1/2 clove of garlic, crushed and diced.
- You need 1 of onion, diced.
- Prepare 1 of sweet pepper, diced.
- Provide 1/2 of scotch bonnet pepper, diced.
- Prepare 11/2 tbsp of butter.
- Use 1 1/2 tbsp of flour.
- You need 1 cup of milk.
- Provide 1/2 cup of heavy cream.
- Get 1/2 cup of shredded cheddar cheese.
- You need 1/2 cup of shredded mozzarella cheese.
- Provide 1/4 cup of Parmesan cheese.
- You need 1 tsp of salt.
- Take 1 tsp of black pepper.
- Prepare 2 of tsps paprika.
- Get 1/2 tsp of mustard.
After readying the ingridients, now we are ready to make our yummy Jerk Chicken & Bacon Alfredo:
Not the Jamaican Jerk Chicken I was used to. Make jerk chicken the way it's done in the Caribbean. While originally from Jamaica, jerk chicken is a popular recipe among spicy food fans all over America. Back in the day on Caribbean islands, meat was seasoned with peppers and spices and hung over a. Jerk chicken is as flavorful a dish as they come.
Recipe : Jerk Chicken & Bacon Alfredo
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1 gram of fat, and 2 grams of fiber.
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