Easy Step to Producing Yummy Corn Casserole

Corn Casserole is the first thing that appears to most people’s thought when it comes to a comfort dish. Today, we are going to provide you procedures on preparing a comforting Corn Casserole.

Corn Casserole

We hope you got benefit from reading it, now let’s go back to corn casserole recipe. You can cook corn casserole using 6 ingredients and 0 steps. Here is how you do that.

First of all, below are the ingridients that you should ready to cook Corn Casserole:

  1. You need 15 1/4 oz of corn (whole kernal can, drained).
  2. Get 14 3/4 oz of cream corn (can).
  3. Take 8 oz of corn muffin mix (Jiffy).
  4. You need 1 cup of sour cream.
  5. Prepare 1/2 cup of butter (melted).
  6. Provide 1 1/2 cup of cheddar (shredded).

After preparing the ingridients, now we are set to make our yummy Corn Casserole:

Add milk, melted butter, frozen and creamed corn. Corn Casserole is made with a buttery cornbread base infused with sour cream, buttermilk, cheese, creamed corn, corn kernels and chives to create an uber moist, creamy cornbread-like casserole with a soft golden crust that's the perfect balance of savory, sweet, rich, creamy, and buttery; the dance of texture and flavor is heavenly! The Ultimate Corn Casserole is surprisingly easy to make. Start with making a quick white sauce. Melt some butter in a saucepan.

Recipe : Corn Casserole

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After seeing this procedure, now you are ready to be able to produce your first incredible Corn Casserole and be a chunck of the few people that can make the phenomenal Corn Casserole. If you wish that your families can also serve a remarkable Corn Casserole or even to cook the extra delicious Corn Casserole for you, dont hestitate to share this site to them.

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