Practical Method to Serving Perfect Super Quick Meatballs With Teriyaki Sauce

Super Quick Meatballs With Teriyaki Sauce is the first thing that comes to many people’s mind when it arrives to a delightul meal. Today, we will provide you steps on cooking a appetizing Super Quick Meatballs With Teriyaki Sauce.

Super Quick Meatballs With Teriyaki Sauce

We hope you got benefit from reading it, now let’s go back to super quick meatballs with teriyaki sauce recipe. To cook super quick meatballs with teriyaki sauce you need 8 ingredients and 3 steps. Here is how you achieve it.

Firstly, below are the ingridients that you should ready to cook Super Quick Meatballs With Teriyaki Sauce:

  1. Get 500 g of Frozen Cooked Meatballs.
  2. Get 1/2 cup of Water.
  3. You need 3 tablespoons of Soy Sauce.
  4. Get 2 tablespoons of Sugar.
  5. Prepare 1 tablespoon of Mirin *OR Ketchup for young children.
  6. Provide 1 tablespoon of Rice Vinegar.
  7. Get 1/2 tablespoon of Potato Starch Flour *mixed with 1 tablespoon Water.
  8. Use of Toasted Sesame Seeds.

After readying the ingridients, now we are set to make our delightful Super Quick Meatballs With Teriyaki Sauce:

  1. Combine Water, Sugar, Soy Sauce and Rice Vinegar in a large saucepan or pot, start heating over medium high heat. Add Frozen Cooked Meatballs, cover with a lid, and bring to the boil, shaking the saucepan occasionally..
  2. Once boiling, reduce heat to medium low, and cook, occasionally shaking the saucepan, for about 10 minutes..
  3. Drizzle the potato starch mixture over, stirring, and mix well. When the sauce is thickened, it’s done. Sprinkle with Toasted Sesame Seeds and serve with freshly cooked rice and steamed vegetables or salad..

Recipe : Super Quick Meatballs With Teriyaki Sauce

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