Lentil soup 🍲 is the first thing that appears to most people’s thought when it arrives to a comfort meal. Today, we are going to tell you instructions on cooking a comforting Lentil soup 🍲.
We hope you got benefit from reading it, now let’s go back to lentil soup 🍲 recipe. You can cook lentil soup 🍲 using 8 ingredients and 5 steps. Here is how you cook that.
First of all, here are the ingridients that you should prepare to make Lentil soup 🍲:
- Use 1 of red onion.
- Get 1 of carrot.
- You need 2 sticks of celeries.
- Take of dry oregano.
- Get 2 cloves of garlic.
- You need 150 g of dried lentils.
- Get of olive oil.
- Get 50 g of cannellini beans.
After readying the ingridients, now we are ready to make our yummy Lentil soup 🍲:
- Peel and finely chop the onions and carrots, trim and finely chop the celery, and peel and finely slice the garlic..
- Heat olive oil in a large pan over a medium heat, then crumble in the onion, carrot, celery and garlic..
- Cook gently with the lid on for about 15 minutes, or until all the vegetables are soft, then add the lentils and 1 litre water or vegetable stock..
- Bring to the boil and simmer until the lentils are soft.
- Drain, then tip in the cannellini beans. Boil and simmer for another 10 minutes, then taste and season with sea salt and black pepper..
If you want a lentil soup that will quickly become a family favorite, I highly recommend giving it a try. The original recipe was my grandmother's, and it actually won first prize when she entered it at a country fair! Lentil Soup – super easy, cozy and healthy lentil soup that is huge in flavor. Loaded with earthy and aromatic spices with a little bit of heat. Best enjoyed with slices of bread or on its own for lunch and dinner.
Recipe : Lentil soup 🍲
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