15 Minutes to Making Perfect Salmon In Onion Peri Peri And Soy Sauce

Salmon In Onion Peri Peri And Soy Sauce is the first thing that appears to most people’s mind when it arrives to a comfort meal. Today, we are going to tell you procedures on preparing a comforting Salmon In Onion Peri Peri And Soy Sauce.

Salmon In Onion Peri Peri And Soy Sauce

We hope you got benefit from reading it, now let’s go back to salmon in onion peri peri and soy sauce recipe. To cook salmon in onion peri peri and soy sauce you need 7 ingredients and 4 steps. Here is how you do it.

First of all, here are the ingridients that you should prepare to cook Salmon In Onion Peri Peri And Soy Sauce:

  1. Prepare 4 of salmon collars or salmon fillets.
  2. Prepare 1 cup of light soy sauce.
  3. Provide 2 tbsp of peri peri sauce.
  4. Prepare 1 tbsp of sugar.
  5. Use 3 strip of bacon, cut into smaller pieces.
  6. Prepare 1 of large onion.
  7. You need 1/2 cup of spring onion / scallions.

After preparing the ingridients, now we are ready to make our yummy Salmon In Onion Peri Peri And Soy Sauce:

  1. Season with salt the salmon then bake it at 220°C for 20 minutes or longer depending on the thickness of the salmon.
  2. In pan with oil pan fry the bacon and onion for few minutes then add in the mixture of soy sauce and peri peri sauce and sprinkle sugar evenly and stir fry for another 2 minutes and off heat.
  3. Add in spring onion / scallion and stir fry for few second the off heat,,,,Adjust the balance flavour or savoury and sweetness by Adding more sugar if it's too salty (TIPS).
  4. Serve the baked salmon with the onion peri peri sauce and enjoy my lunch with with rice.

Recipe : Salmon In Onion Peri Peri And Soy Sauce

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