SOURDOUGH PEANUT BUTTER COOKIES 🍪🐾 is the nomero uno that appears to many people’s thought when it arrives to a comfort meal. Today, we will tell you steps on serving a appetizing SOURDOUGH PEANUT BUTTER COOKIES 🍪🐾.
We hope you got benefit from reading it, now let’s go back to sourdough peanut butter cookies 🍪🐾 recipe. You can cook sourdough peanut butter cookies 🍪🐾 using 13 ingredients and 6 steps. Here is how you cook it.
First of all, below are the ingridients that you should prepare to cook SOURDOUGH PEANUT BUTTER COOKIES 🍪🐾:
- Take of Wet ingredients•.
- Get 1 cup of sourdough starter.
- You need 2 cups of peanut butter.
- You need 1 cup of soft butter.
- Use 1 cup of brown sugar.
- Take 1 tsp. of vanilla extract.
- Provide 2 of eggs.
- Use of Dry ingredients•.
- Get 1 tsp. of baking powder.
- Provide 1 tsp. of baking soda.
- Take 2 cups of plain flour, plus a bit more when form the cookies.
- Provide of Some seasalt flakes (I use Maldon seasalt).
- You need 1-2 cups of chocolate chips (optional).
After preparing the ingridients, now we are set to make our delightful SOURDOUGH PEANUT BUTTER COOKIES 🍪🐾:
- Mix dry ingredients together.
- Mix wet ingredients together. Pour in dry ingredients into wet ingredients.
- Combine them together. Add some chocolate chips in and mix well. Put in the fridge for 10 min and let it set so it’s easier to form into ball shape..
- Form into about golf ball size shape and put some chocchips on top to decorate..
- Bake in oven for 15-20 min on 150’. Sprinkle some seasalt flakes on top. Leave it to cool down and store in a cookie jar..
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Recipe : SOURDOUGH PEANUT BUTTER COOKIES 🍪🐾
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