Ham and smoked mozzarella scones is the nomero uno that comes to most people’s mind when it comes to a comfort dish. Today, we are going to provide you steps on cooking a tasty Ham and smoked mozzarella scones.
We hope you got insight from reading it, now let’s go back to ham and smoked mozzarella scones recipe. To make ham and smoked mozzarella scones you only need 9 ingredients and 3 steps. Here is how you cook it.
Firstly, here are the ingridients that you should prepare to cook Ham and smoked mozzarella scones:
- Prepare 200 g of self raising flour.
- Use Half of teaspoon baking powder.
- You need 80 g of butter.
- Use 150 ml of milk.
- You need 1 of egg.
- Provide Tablespoon of olive oil.
- Get Pinch of salt.
- Provide 50 g of chopped ham.
- Provide 50 g of smoked cheese.
After preparing the ingridients, now we are ready to make our delightful Ham and smoked mozzarella scones:
- Preheat oven to 200. Mix flour, baking powder, salt and butter together with your fingers until you get breadcrumbs.
- Mix egg, milk and oil together in a separate bowl.
- Add egg mix gradually until you get a sticky mixture. Then add chopped ham and cheese. Mix well. Grease a muffin tray. Add mixture evenly. Add a small slice of cheese on top of each. Bake for about 25 mins. Cool a bit on a baking tray 😄.
I've been concentrating more on recipes that focus on whole foods and fresh vegetables as well as time saving one-dish meals. Lit'l Smokies® Smoked Sausage and Cheese Stuffed Garlic BreadHillshire Farm. These ham and cheese scones are perfect for breakfast, tea time and brunch. You can eat them alone, with a bit of butter or even with scrambled eggs. Smoking fresh cheeses adds a depth of flavor to things like mozzarella.
Recipe : Ham and smoked mozzarella scones
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