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Best Step to Preparing Perfect Corn flakes chaat

Corn flakes chaat is the first thing that comes to most people’s mind when it comes to a perfect dish. Today, we will tell you procedures on cooking a tasty Corn flakes chaat.

Corn flakes chaat

We hope you got insight from reading it, now let’s go back to corn flakes chaat recipe. To cook corn flakes chaat you need 11 ingredients and 3 steps. Here is how you achieve that.

First of all, below are the ingridients that you should prepare to cook Corn flakes chaat:

  1. You need 2 of medium sized tomato (finely chopped).
  2. You need 2 of medium sized onion finely chopped.
  3. Get 2 of green chillies finely chopped.
  4. Use 1-2 tsp of finely chopped coriander leaves.
  5. Take 2 cups of corn flakes.
  6. Prepare 1 tsp of rock salt.
  7. You need 1/2 tsp of salt.
  8. Prepare 1 tsp of chaat masala.
  9. Provide 1 of lemon.
  10. Provide 1/2 tsp of red chilly powder.
  11. Provide 1/2 tsp of crushed black pepper.

After preparing the ingridients, now we are set to make our delightful Corn flakes chaat:

  1. In a mixing bowl add onion, tomato, green chillies, coriander leaves. Now add salt, rock salt, red chilly powder, chaat masala, crushed black pepper and mix well..
  2. Now squeeze the lemon and add the juice to the mixture. Using spoon or forn mix it well..
  3. Now add corn flakes and mix really well. Serve it. Enjoy this easy instant snacks with tea or coffee on a rainy day..

Corn Flakes chaat is an excellent way to enjoy chaat at iftar time. Normally, we make chaat with black chickpeas or white chickpeas but we made it with any other things. This is experience with mine as well. This corn flakes chaat / Cornflakes Bhel is so delicious, healthy, colourful and so easy to make. The best part about this Cornflakes Chaat is that there is no hard rule for the measurements in this.

Recipe : Corn flakes chaat

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