Apfelschorle (German Apple Juice Spritzer) is the nomero uno that appears to most people’s thought when it comes to a comfort dish. Today, we will tell you procedures on cooking a tasty Apfelschorle (German Apple Juice Spritzer).
We hope you got insight from reading it, now let’s go back to apfelschorle (german apple juice spritzer) recipe. You can have apfelschorle (german apple juice spritzer) using 3 ingredients and 2 steps. Here is how you do it.
First of all, here are the ingridients that you should ready to serve Apfelschorle (German Apple Juice Spritzer):
- Prepare 4 oz. of apple juice (1/2 U.S. cup or 120 ml).
- Provide 4 oz. of sparkling water or soda water (1/2 U.S. cup or 120 ml).
- Get of ice cubes (optional).
After preparing the ingridients, now we are ready to make our delightful Apfelschorle (German Apple Juice Spritzer):
- Add ice to a glass. Pour in the apple juice and sparkling water..
- Mix well. You can adjust the ratio of apple juice to water to make it more or less sweeter/concentrated..
Since the juice is diluted with carbonated (sparkling) water, it is less sweet and therefore more refreshing than pure apple juice. Not only is it more refreshing, but also lower in calories than pure apple juice. Apfelschorle (apple spritzer) is by far the most popular version. In restaurants, the Fruchschorlechoices are typically just apple or black currant (Johannisbeere). At the store there are certainly more ready made varieties available to purchase.
Recipe : Apfelschorle (German Apple Juice Spritzer)
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