Swiss roll is the first thing that appears to most people’s thought when it comes to a delightul meal. Today, we are going to tell you instructions on cooking a comforting Swiss roll.
We hope you got benefit from reading it, now let’s go back to swiss roll recipe. You can cook swiss roll using 11 ingredients and 5 steps. Here is how you do it.
First of all, below are the ingridients that you should ready to cook Swiss roll:
- Prepare of FOR VANILA SPONGE:.
- Get 2 of eggs.
- Prepare 4 oz of sugar.
- Provide 4 oz of flour.
- Get 1/2 tsp of baking powder.
- You need 1/2 cup of oil.
- Take 1/2 tsp of vanila essence.
- Use of FOR YUMMILICIOUS TOPPING:.
- Use 1/2 cup of strawberry jam.
- Prepare 1/2 cup of desicated coconut.
- Provide 2 tbsp of water.
After preparing the ingridients, now we are ready to make our yummy Swiss roll:
- 12 inch ke pan ko oil se grease krlain aur bhagonai ko pre heat krne ke liye rkhdein..
- Sponge tayyar krne ke liye: subse pehlai eggs beat krain ke woh fluffy type hojaye then sugar add kar ke ache trha mix krdein. phr is mein oil and vanila essence shamil kar ke mix krlain. subse akhir mein flour and baking powder daal kar light hand se mix krain…. SPONGE BETTER IS DONE 🙂 Better ko pan mein daal kar 20 minutes par slow burner par bake krlain. 20 minutes ke baad sponge tayyar hai……
- Strawberry jam aur pani ko ache trha mix kar ke sponge par spread krdain phr us par coconut daal dein. sponge ko roll krdein….
- Phr cut krdein…..
- SWISS ROLL IS READY NOW :).
Many chocolate Swiss roll recipes tell you to cover up cracked rolls with icing. This recipe doesn't It makes a fluffy, chocolatey Swiss roll that can be rolled without cracking. Of course, you can still ice it. Our easy chocolate Swiss roll recipe is a classic! A Swiss roll is a very impressive cake and looks quite difficult to make, which is why people often shy away from baking them.
Recipe : Swiss roll
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