Practical Method to Preparing Best Milk candy (iloka)

Milk candy (iloka) is the nomero uno that appears to most people’s thought when it arrives to a delightul dish. Today, we are going to provide you instructions on serving a tasty Milk candy (iloka).

Milk candy (iloka)

We hope you got insight from reading it, now let’s go back to milk candy (iloka) recipe. To cook milk candy (iloka) you need 2 ingredients and 4 steps. Here is how you do it.

First of all, below are the ingridients that you should ready to cook Milk candy (iloka):

  1. Provide of Condensed milk.
  2. Get of Margarine.

After readying the ingridients, now we are set to make our delightful Milk candy (iloka):

  1. Put a pot on fire and then add the margarine to it..
  2. When the margarine is melted add the condensed milk to the melted margarine..
  3. Mix the mixture vigorously until deep brown and thick. Or to your own taste..
  4. Pour the mixture into a heat keeping flask and cut to your desired shapes..

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Recipe : Milk candy (iloka)

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After seeing this instruction, now you are set to be able to make your first amazing Milk candy (iloka) and be a chunck of the minority people that can prepare the special Milk candy (iloka). If you wish that your friends can also make a remarkable Milk candy (iloka) or even to make the extra delicious Milk candy (iloka) for you, dont forget to share this web to them.

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