Meatloaf "Cupcakes" is the first thing that comes to most people’s thought when it comes to a comfort dish. Today, we will tell you steps on preparing a appetizing Meatloaf "Cupcakes".
We hope you got benefit from reading it, now let’s go back to meatloaf "cupcakes" recipe. To cook meatloaf "cupcakes" you only need 13 ingredients and 5 steps. Here is how you do that.
First of all, here are the ingridients that you should ready to serve Meatloaf "Cupcakes":
- Take 4 oz of ground beef.
- Prepare 1/2 cup of bread crumbs.
- Prepare 1/8 cup of onion.
- Use 1/8 cup of mushroom.
- Use 1 tbsp of mayonnaise.
- Get 1 tbsp of ketchup.
- Provide 1 tbsp of grated parmesan cheese.
- Provide 1 tsp of dijon mustard.
- Take 1/4 tsp of basil.
- Prepare 1/4 tsp of thyme.
- Take 1/8 tsp of garlic powder.
- You need 1/8 tsp of ground black pepper.
- Get 2 pinch of salt.
After readying the ingridients, now we are set to make our yummy Meatloaf "Cupcakes":
- Pre-heat oven to 425°F..
- Combine, in a mixing bowl, ground beef, mushroom, onion, ketchup, mayo, and mustard..
- Add all dry ingredients, and mix in. Mixture should dry out and be packable..
- Grease inside of cupcake pan with butter, and pack meat into cupcake mold (or 2 if your pan is smaller). Fill rest of spots with 1/2" water..
- Cook in oven for 15 minutes..
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Recipe : Meatloaf "Cupcakes"
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