Best Instructions to Preparing Perfect Tinned Tomato, Red Onion & Red Lentil soup (with ham stock & bits or vegetarian alternative)

Tinned Tomato, Red Onion & Red Lentil soup (with ham stock & bits or vegetarian alternative) is the nomero uno that appears to many people’s thought when it arrives to a delightul dish. Today, we will provide you procedures on preparing a comforting Tinned Tomato, Red Onion & Red Lentil soup (with ham stock & bits or vegetarian alternative).

Tinned Tomato, Red Onion & Red Lentil soup (with ham stock & bits or vegetarian alternative)

We hope you got insight from reading it, now let’s go back to tinned tomato, red onion & red lentil soup (with ham stock & bits or vegetarian alternative) recipe. To cook tinned tomato, red onion & red lentil soup (with ham stock & bits or vegetarian alternative) you need 14 ingredients and 0 steps. Here is how you cook that.

Firstly, below are the ingridients that you should ready to serve Tinned Tomato, Red Onion & Red Lentil soup (with ham stock & bits or vegetarian alternative):

  1. Get 1 tbsp of vegetable oil.
  2. Prepare 2 of red onions, chopped.
  3. Take 3 cloves of garlic, crushed.
  4. You need 2 of carrots, diced small.
  5. Take 2 of x 400 g tins chopped tomatoes.
  6. Use 1 tsp of sugar.
  7. Take 1 handful of red lentils.
  8. You need 1 1/4 l of ham stock (use vegetable stock if preferred).
  9. Use 1 tsp of dried thyme.
  10. Take 1 tsp of dried oregano.
  11. Use A few of diced bits of baked ham.
  12. Get of Salt.
  13. Use of Ground black pepper.
  14. You need of Crème fraîche (optional).

After readying the ingridients, now we are set to make our yummy Tinned Tomato, Red Onion & Red Lentil soup (with ham stock & bits or vegetarian alternative):

Add one cup of water to the can, swirl and empty contents in the bowl. Here are what you need to prepare simply delicious tomatoes and onion salad: Prepare medium red and yellow tomatoes. The yellow tomatoes will give you the sensation of fresher crunchy tomatoes. Halved the small tomatoes and quartered the medium tomatoes. Quartered and cut it into the smaller slices.

Recipe : Tinned Tomato, Red Onion & Red Lentil soup (with ham stock & bits or vegetarian alternative)

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