Black fungus mushrooms with oyster sauce is the first thing that appears to many people’s thought when it comes to a comfort dish. Today, we will tell you steps on serving a comforting Black fungus mushrooms with oyster sauce.
We hope you got benefit from reading it, now let’s go back to black fungus mushrooms with oyster sauce recipe. You can cook black fungus mushrooms with oyster sauce using 8 ingredients and 4 steps. Here is how you cook that.
First of all, below are the ingridients that you should ready to make Black fungus mushrooms with oyster sauce:
- Provide 2 cloves of garlics sliced.
- Use 1 of chilli (optional) sliced.
- You need 1 handful of black fungus mushroom.
- Prepare 1 of bell pepper sliced.
- You need 1 of zucchini cubed.
- Get 2-3 tablespoons of oyster sauce.
- Use of Some water.
- Prepare of Coriander for garnish.
After readying the ingridients, now we are ready to make our yummy Black fungus mushrooms with oyster sauce:
- Heat up oil in medium fire. Fry up garlic and chilli till fragrant.
- Add bell pepper and zucchini. Stir fry till bell pepper is soft..
- Add fungus and mix well. Add oyster sauce and water. Mix well and let vegetables simmer for 2-3 minutes..
- Serve with rice or noodles of your choice. I had it with couscous!.
Mix all the ingredients for the sauce. A large, edible fungus with a distinctive fan or oyster-shaped cap. Unlike some other species of foraged mushrooms, such as morel and chanterelle, oyster mushrooms are cultivated on a commercial basis Cap: fan or oyster-shaped and broad. Add the mushrooms, green spring onions and oyster sauce, stir to mix, the transfer to a serving dish and serve at once. Home / All Recipes / Chinese / Broccoli and Mushroom Stir Fry in Oyster Sauce.
Recipe : Black fungus mushrooms with oyster sauce
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