The Fast Method to Cooking Best Split Pea Soup

Split Pea Soup is the nomero uno that comes to many people’s thought when it arrives to a comfort dish. Today, we are going to provide you steps on serving a delicious Split Pea Soup.

Split Pea Soup

We hope you got benefit from reading it, now let’s go back to split pea soup recipe. To cook split pea soup you need 8 ingredients and 0 steps. Here is how you cook that.

First of all, below are the ingridients that you should prepare to make Split Pea Soup:

  1. Use 1 cup of split peas dry.
  2. Prepare 1 cup of sliced celery.
  3. Provide 1 cup of sliced leeks.
  4. Use 3 of carrots sliced.
  5. Use 16 oz of chopped ham.
  6. Get 3 cloves of garlic minced.
  7. Use of salt and pepper.
  8. Use 3 cans of chicken stock.

After readying the ingridients, now we are ready to make our yummy Split Pea Soup:

Freeze this one without toppings (freeze the cooked bacon separately), then reheat soup in a saucepan. Feel free to add more chicken stock or broth when reheating if you need it. Sprinkle bacon and fresh crab on top of bowls of hot soup. Also, the only difference between yellow and green split peas is color. Split peas absorb lots of water as they cook, so check the soup often and add liquid as needed.

Recipe : Split Pea Soup

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After reading this recipe, now you are ready to be able to cook your first amazing Split Pea Soup and be a part of the few people that can prepare the special Split Pea Soup. If you hope that your families can also make a perfect Split Pea Soup or even to prepare the unforgettable Split Pea Soup for you, dont hestitate to share this page to them.

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