My super easy honey pork and sirracha ramen soup is the nomero uno that appears to many people’s thought when it comes to a comfort meal. Today, we will tell you steps on serving a appetizing My super easy honey pork and sirracha ramen soup.
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First of all, here are the ingridients that you should ready to serve My super easy honey pork and sirracha ramen soup:
- Get 4 of pork chops.
- Take 2 tbsp of honey and light soy sauce.
- Take 1 tsp of garlic powder and ginger powder.
- You need 3 of pks plain ramen noodle.
- Take 2 of stock cubes veg/chicken u choose.
- Prepare 3 of Lt of water for stock.
- Get 1 of lg onion diced.
- Get 1 of Lg pepper diced.
- Take 8 of button mushrooms sliced.
- You need 2 of LG carrots grated.
- Take 1/2 head of kale chopped.
- Get 3 tsp of garlic powder and ginger powder.
- Get 2 tsp of chinese 5 spice.
- Prepare 1/4 cup of light soy sauce.
- Provide 2 tsp of Brown sugar.
- Take 2 tsp of rice wine vinegar.
- Provide to taste of As much sirracha.
- Use 2 tbsp of oil for stir fry veg.
- Get of Chopped spring onion for garnish.
After readying the ingridients, now we are set to make our yummy My super easy honey pork and sirracha ramen soup:
If you're looking for a quick, filling and tasty ramen upgrade, this is the dish for you. Instructions Add all sauce ingredient to a large stock pot and bring to a boil. In a large soup pot combine broth, bok choy whites, soy sauce, ginger, garlic, scallions and Sriracha. Stir in ramen and pork, simmering for one minute more. Turn off heat and stir in bok choy green leaves.
Recipe : My super easy honey pork and sirracha ramen soup
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