Secret Recipe to Producing Best Pigeon Peas Bhajia

Pigeon Peas Bhajia is the nomero uno that comes to many people’s thought when it comes to a comfort meal. Today, we will tell you procedures on cooking a tasty Pigeon Peas Bhajia.

Pigeon Peas Bhajia

We hope you got insight from reading it, now let’s go back to pigeon peas bhajia recipe. To make pigeon peas bhajia you only need 8 ingredients and 0 steps. Here is how you achieve it.

Firstly, here are the ingridients that you should prepare to cook Pigeon Peas Bhajia:

  1. Get 3 cups of Pigeon peas.
  2. Take 2 of onions.
  3. Get 3 of garlic cloves.
  4. Provide of Fresh Coriander.
  5. Take of Dhana jeera spice.
  6. Use of Tumeric.
  7. Use of Salt.
  8. Prepare of Chilli if u like.

After preparing the ingridients, now we are set to make our yummy Pigeon Peas Bhajia:

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Recipe : Pigeon Peas Bhajia

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After reading this procedure, now you are near enough to be able to cook your first extraordinary Pigeon Peas Bhajia and be a part of the minority people that can prepare the marvelous Pigeon Peas Bhajia. If you want that your friends can also cook a perfect Pigeon Peas Bhajia or even to serve the extra delicious Pigeon Peas Bhajia for you, dont hestitate to share this site to them.

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