Turkey And Quinoa Casserole is the nomero uno that appears to most people’s thought when it comes to a perfect dish. Today, we will tell you instructions on serving a tasty Turkey And Quinoa Casserole.
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First of all, here are the ingridients that you should prepare to make Turkey And Quinoa Casserole:
- Take of casserole.
- Get 4 tbsp of olive oil.
- Prepare 4 tbsp of all-purpose flour.
- You need 2 1/2 cup of skim milk.
- Provide 5 oz of swiss cheese.
- Provide 1 lb of lean ground turkey.
- Use 2 1/4 cup of cooked quinoa.
- Provide 16 oz of frozed broccoli that has been thawed.
- Use 1 1/2 cup of peas.
- You need 1 tsp of garlic salt.
- Provide 1 tsp of onion powder.
- Provide 1 tsp of paprika.
- You need 1/4 tsp of ground black pepper.
- Take of casserole topping.
- Get 1/2 cup of shredded swiss cheese.
After readying the ingridients, now we are set to make our yummy Turkey And Quinoa Casserole:
Be the first to rate & review! Bring chicken broth and quinoa to a boil in a saucepan. Add in turkey and spices and cook, breaking up the meat as you go, until the turkey is no longer pink. Stir in the jalapeno, onion, peppers, and garlic, and cook until they're tender This Healthy Mexican Casserole is full of good for you ingredients like ground turkey, quinoa, black beans & bell peppers! This simple and healthy weeknight Mexican casserole comes together in a snap and is full of quinoa, ground turkey, black beans and veggies!
Recipe : Turkey And Quinoa Casserole
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