Lamb Curry is the nomero uno that comes to many people’s mind when it arrives to a perfect meal. Today, we are going to provide you steps on preparing a tasty Lamb Curry.
We hope you got insight from reading it, now let’s go back to lamb curry recipe. To cook lamb curry you need 13 ingredients and 4 steps. Here is how you achieve that.
First of all, below are the ingridients that you should prepare to cook Lamb Curry:
- Provide 2 kg of leg chops cut in pieces.
- You need 50 ml of soya sauce.
- You need 2 of onions chopped.
- Prepare 2 of garlic cloves.
- Provide 5 ml of ginger.
- Prepare 1/2 of green pepper.
- Provide 1/2 cup of oil.
- Take 3 tbs of curry powder.
- Provide 1 ml of cayenne pepper.
- Prepare 3 tl of Turmeric.
- Take 350 ml of chicken stock.
- Take 1 tin of tomatoes, whole.
- Take 1 tl of mixed herbs.
After readying the ingridients, now we are ready to make our yummy Lamb Curry:
- Fry meat till brown. Add soya sauce and stir..
- Take meat out and keep separate.
- In the same pot fry onion, green pepper, garlic, ginger, chopped green pepper, oil, curry powder, cayenne pepper, turmeric, chicken stock. Stir for 2min..
- Add meat, tomatoes and mixed herbs. Slow cook for 1 hour. Serve with rice or Basmati rice.
Recipe : Lamb Curry
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