Sriracha-Glazed Shrimp is the first thing that comes to many people’s thought when it arrives to a delightul meal. Today, we are going to provide you steps on preparing a comforting Sriracha-Glazed Shrimp.
We hope you got benefit from reading it, now let’s go back to sriracha-glazed shrimp recipe. You can have sriracha-glazed shrimp using 3 ingredients and 5 steps. Here is how you do it.
Firstly, here are the ingridients that you should prepare to cook Sriracha-Glazed Shrimp:
- Use 1/3 cup of Honey (any).
- Take 3 tbsp of Sriracha.
- Take 1 1/2 lb of Raw Shrimp.
After readying the ingridients, now we are set to make our delightful Sriracha-Glazed Shrimp:
- Devein and take the tails off of the shrimp, if needed..
- Put shrimp in a bowl. Add sriracha and honey, and mix together so shrimp is fully coated..
- Heat skillet over medium-high heat. Once skillet is hot, put the shrimp in the skillet..
- Cool shrimp on first side for 2-3 minutes (until it begins to turn opaque). Then, flip shrimp and cook for 2-4 minutes (until shrimp is opaque all the way through)..
Recipe : Sriracha-Glazed Shrimp
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