Kerala style whole green gram curry is the nomero uno that appears to many people’s mind when it comes to a perfect meal. Today, we are going to provide you steps on preparing a delicious Kerala style whole green gram curry.
We hope you got benefit from reading it, now let’s go back to kerala style whole green gram curry recipe. You can cook kerala style whole green gram curry using 9 ingredients and 3 steps. Here is how you do that.
Firstly, here are the ingridients that you should ready to cook Kerala style whole green gram curry:
- Prepare of Whole green gram – 1 cup.
- You need of Raw banana – 1/2 cup (cut into cubes).
- You need of Yam – 1/2 cup (cut into cubes).
- You need of Dry Red chilli – 3nos.
- Use 1/2 cup of Grated coconut -.
- Provide 1/2 tsp of Haldi -.
- Get 1 tbsp of Coconut oil -.
- You need of Curry leaves – 2 tbsp.
- Provide to taste of Salt -.
After preparing the ingridients, now we are ready to make our yummy Kerala style whole green gram curry:
- Dry roast the green gram then wash it. Put them in pressure cooker along with chopped raw banana, yam, haldi, salt, red chilli mix well and cook for 5-6 whistles.
- Now take out the red chilli and mash with coconut then add them to green gram curry mix well and add coconut oil curry leaves boil it and switch off the flame.
- Green gram curry is ready to serve. Serve it with chapati, paratha.
Soaking also cuts down the cook time and gives a better texture to your final dish. whole green moong dal – simple Green Gram Curry recipe Green gram or mung beans are a favorite in South India and can be prepared in many ways. They can be sprouted as well. We prepare green gram or cheupayar in quite a number of ways. Every household has a signature cherupayar curry, of course.
Recipe : Kerala style whole green gram curry
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