Chili batch 5 is the nomero uno that comes to many people’s thought when it arrives to a comfort meal. Today, we will provide you instructions on cooking a delicious Chili batch 5.
We hope you got insight from reading it, now let’s go back to chili batch 5 recipe. To cook chili batch 5 you only need 13 ingredients and 8 steps. Here is how you achieve that.
Firstly, below are the ingridients that you should prepare to make Chili batch 5:
- You need 1 of large aloha bell pepper.
- Provide 2-1/2 pound of ground chuck.
- Provide 15 ounce of can of pinto beans.
- Take 30 ounces of dark red kidney beans.
- Take 30 ounces of light red kidney beans.
- Use 1 of large onion.
- Get 15 ounce of diced onions.
- Provide 2 teaspoon of ground cumin.
- Get 1 teaspoon of smoked paprika.
- Provide 1 teaspoon of granulated garlic powder.
- Use 2 tablespoons of sugar.
- You need 1 teaspoon of red wine vinegar.
- Use 1 teaspoon of salt.
After preparing the ingridients, now we are ready to make our yummy Chili batch 5:
- Wash the aloha pepper and remove the seeds..
- Brown the chuck add the onion and aloha pepper..
- Brown the chuck add the onion and aloha pepper. Simmer 10 minutes..
- Add the spices and sugar..
- Add the tomatoes and simmer 15 minutes..
- Add the beans, don't drain them add the juices too. Stir in well. Simmer 5 minutes..
- Add the tomato sauce. Then simmer 30 minutes on medium heat..
- Serve I hope you enjoy!!.
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Recipe : Chili batch 5
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