Alu Matar Shorba is the nomero uno that comes to most people’s mind when it comes to a delightul meal. Today, we are going to provide you steps on preparing a comforting Alu Matar Shorba.
We hope you got benefit from reading it, now let’s go back to alu matar shorba recipe. You can cook alu matar shorba using 14 ingredients and 6 steps. Here is how you achieve it.
First of all, here are the ingridients that you should prepare to make Alu Matar Shorba:
- Provide 1/2 kg of peas.
- Get 4 of potatoes cut into big cubes.
- Take 2 of onions thinly sliced.
- Provide 2 of tomatoes roughly chopped.
- Take 2 of garlic cloves.
- Take 1 inch of ginger.
- Prepare 4 of boiled eggs.
- Take 1 1/2 tsp of red chilli powder.
- Provide 2 tsp of crushed coriander.
- Get 1/4 tsp of turmeric powder.
- Take 1/2 tsp of black pepper powder.
- Use to taste of Salt.
- Provide 1/4 cup of Oil.
- You need of Water to cook.
After preparing the ingridients, now we are set to make our yummy Alu Matar Shorba:
- In a wok add oil and onions and sauté on medium flame till onion turn light brown.
- Then remove the onions and blend them with a hand mixture along with tomatoes, garlic and ginger. Add water as required..
- Then add the peas and potatoes in the same oil and sauté for a minute. Then add the onion paste and all the spices..
- Cook for 5 minutes then add 2 glasses of water.cook on medium heat till the vegetables are done..
- You can add water if required..
- Now boil 4 eggs and add them in the gravy when the gravy is done..
Aloo Shorba Aloo ka Simple and Fast Salan – RKK Ye hai meri aloo kay salan ki recipe ummed hai aapko pasand ayegi. Here is a link to the list of things I hav. Heat the oil, add onions and fry until they are golden. Add the garlic paste, fry for a couple of seconds then add the tomato paste. Cook for a minute on low heat, then add the pureed tomatoes and cook until all the ex Read on the procedure to avoid these mistakes and get a beautifully smooth and golden shorba each time, not only for your Aloo Matar but for any non veg or veg curry you choose to cook.
Recipe : Alu Matar Shorba
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