Cod, chorizo and potato is the nomero uno that appears to most people’s mind when it arrives to a delightul meal. Today, we are going to tell you instructions on preparing a delicious Cod, chorizo and potato.
We hope you got insight from reading it, now let’s go back to cod, chorizo and potato recipe. You can have cod, chorizo and potato using 9 ingredients and 5 steps. Here is how you do it.
Firstly, below are the ingridients that you should prepare to serve Cod, chorizo and potato:
- Provide 1 of onion.
- Use 1 of red chilli.
- Take 1 of pepper.
- Get of Chorizo.
- Use 10-15 of jersey royals (or other baby potatoes).
- Provide Tin of chopped tomatoes.
- Prepare 2 of cod fillets (or any white fish).
- Provide of Olive oil.
- You need of Fresh basil.
After readying the ingridients, now we are ready to make our delightful Cod, chorizo and potato:
- Drizzle some olive oil into a large deep frying pan, heat on a low heat..
- Dice the onion, chop the pepper and chorizo into chunks and slice the chilli. Throw all into the pan and stir fry for 5 mins.
- Quarter the potatoes and add them to the pan, fry for a minute and add the tin of tomatoes..
- Stir well then add the two fish fillets. Season to taste and cover for 7 minutes, turn the heat down to a simmer..
- Serve with green veg and top with shredded fresh basil.
Fold edges up and over to create packets; pinch Heat vegetable oil in a large skillet on camp stove or stovetop over medium-high. Season cod with salt and pepper and cook until underside begins to. Domino potato, cod, prawn & chorizo pie. Fish pie is a universal comfort food, we've given it a Spanish twist and a domino effect potato topping. Top with pumpkin seed butter and allow it to melt.
Recipe : Cod, chorizo and potato
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