Best Way to Producing Yummy Quick Spelt Bread Rolls

Quick Spelt Bread Rolls is the first thing that appears to most people’s thought when it arrives to a perfect dish. Today, we will tell you steps on cooking a tasty Quick Spelt Bread Rolls.

Quick Spelt Bread Rolls

We hope you got benefit from reading it, now let’s go back to quick spelt bread rolls recipe. To cook quick spelt bread rolls you only need 9 ingredients and 7 steps. Here is how you do it.

First of all, here are the ingridients that you should prepare to serve Quick Spelt Bread Rolls:

  1. Prepare 200 g of regular spelt flour.
  2. Provide 200 g of whole grain spelt flour.
  3. Use 20 g of linseeds.
  4. Use 1 pinch of salt.
  5. Prepare 10 g of honey.
  6. You need 10 g of olive oil.
  7. You need 20 g of fresh yeast.
  8. Provide 250 ml of warm water.
  9. Get 4 g of raw cane sugar.

After preparing the ingridients, now we are ready to make our delightful Quick Spelt Bread Rolls:

  1. Dissolve the fresh yeast and the sugar in warm water..
  2. Mix the other ingredients separately in a large bowl..
  3. Stir the yeast/sugar/water solution into the flour mix..
  4. Knead the dough lightly with your hands. Form a sphere, cover the bowl and let it rest for 30 minutes..
  5. After 20 minutes, preheat the oven to 230 °C and put a bowl with hot water at the bottom of the oven. The humidity will make your bread rolls crisp..
  6. Sprinkle flour on the dough. Cut the dough into 6 to 8 pieces and make round rolls. Cut a cross into the top with a wet knife..
  7. Bake for 12 to 15 minutes at 230 °C..

Recipe : Quick Spelt Bread Rolls

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After seeing this procedure, now you are ready to be able to make your first incredible Quick Spelt Bread Rolls and be a part of the minority people that are able to make the marvelous Quick Spelt Bread Rolls. If you wish that your families are also able to serve a perfect Quick Spelt Bread Rolls or even to make the unforgettable Quick Spelt Bread Rolls for you, dont hestitate to share this page to them.

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