Pepper Prawns with Buttered Garlic is the first thing that comes to many people’s thought when it arrives to a perfect dish. Today, we are going to tell you instructions on cooking a tasty Pepper Prawns with Buttered Garlic.
We hope you got insight from reading it, now let’s go back to pepper prawns with buttered garlic recipe. You can cook pepper prawns with buttered garlic using 10 ingredients and 6 steps. Here is how you achieve that.
First of all, here are the ingridients that you should prepare to serve Pepper Prawns with Buttered Garlic:
- Take 4-6 of Pink Prawns.
- Use 20 ml of Fresh Thyme.
- Provide 20 ml of Fresh Chives.
- Get 50 ml of Heavy Cream.
- Take 40 ml of Butter.
- Use 15 ml of Lemon Juice.
- Use 1/4 of Onion.
- Provide 4 of Garlic Cloves (Depends on to Garlic tolerance).
- Get 5 ml of Salt.
- You need 10 ml of Black Pepper.
After readying the ingridients, now we are ready to make our delightful Pepper Prawns with Buttered Garlic:
- Do all your mise-en-place (Chop your Vegetables, clean & butterfly your Prawns)..
- Season your Prawns with Salt & Pepper, then drizzle with Lemon Juice..
- Fry in Olive Oil on medium heat for about 7 minutes & set aside..
- Sauté the Onion, Garlic in Butter on medium heat. Once cooked, add fresh Thyme & fry for about 2 minutes..
- Finish off with Heavy Cream & Chives. Cook for another 3 minutes..
- Bon Apatit!.
Seafood pan mix with shrimp, mussels, fish and. I add butter and fresh chopped garlic in the pan. After half a minute I return the prawns back to the pan and continue to fry for a half a minute longer on After sprinkling with the salt and pepper, I like to pour the remaining garlic and butter over our finished dish and top it off with cilantro. How to cook Garlic Pepper Prawns. Heat a wok over low heat.
Recipe : Pepper Prawns with Buttered Garlic
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