Cauliflower Korma is the first thing that comes to many people’s thought when it arrives to a delightul meal. Today, we are going to tell you steps on preparing a delicious Cauliflower Korma.
We hope you got insight from reading it, now let’s go back to cauliflower korma recipe. To cook cauliflower korma you need 22 ingredients and 0 steps. Here is how you do that.
First of all, below are the ingridients that you should prepare to make Cauliflower Korma:
- Take 1 medium sized of cauliflower, cut into florets.
- Provide 3-4 tbsp. of oil.
- Take 2 of bay leaves.
- Use 1 of cinnamon stick.
- Prepare 2-3 of green cardamoms.
- Prepare 4-5 of cloves.
- Prepare 1 tsp. of cumin seeds.
- Take 1 of onion.
- Take 1 of ginger.
- Get 3-4 of garlic cloves.
- Prepare 1 of tomato.
- Prepare as per taste of salt.
- Take 1/2 tsp. of turmeric powder.
- You need 1 tbsp. of red chili powder.
- Use 1 tsp. of roasted coriander powder.
- Prepare 1 tsp. of roasted cumin powder.
- Use 1 tsp. of garam masala powder.
- Use 1 tsp. of sugar (opt).
- Take 1 tsp. of kasuri methi (dry fenugreek leaves). crushed.
- Provide 1/2 cup of yoghurt.
- You need 1 tsp. of ghee.
- Take as required of coriander leaves to garnish.
After readying the ingridients, now we are set to make our delightful Cauliflower Korma:
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Recipe : Cauliflower Korma
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