Carrot halwa is the first thing that appears to most people’s mind when it arrives to a delightul meal. Today, we are going to provide you steps on cooking a delicious Carrot halwa.
We hope you got benefit from reading it, now let’s go back to carrot halwa recipe. To make carrot halwa you need 7 ingredients and 5 steps. Here is how you achieve it.
First of all, below are the ingridients that you should ready to serve Carrot halwa:
- Prepare 1/2 kg of Carrot.
- Prepare 1 cup of sugar or as a taste.
- Provide 1/4 tbsp of ghee or butter.
- Use 1 litre of milk.
- Take of Dry fruit.
- Take 1 tsp of cardamom powder.
- You need 1 cup of milk powder.
After preparing the ingridients, now we are ready to make our yummy Carrot halwa:
- Take carrot wash, peel and grated..
- In a pan put ghee add carrot and cook 3 to 4 min..
- Now add milk cook 10 min or till milk becomes thick after that add sugar and stir it..
- After that add Milk powder and stir it smoothly..
- Now add cardamom power and cook 5 to 8 min after that add dry fruit and garnish with also dry fruit..
Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala. Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk. Carrot halwa, also known as gajar ka halwa, is an unusual Indian dessert. It's made with grated carrots, whole milk, dried fruit, and nuts, and it has a delicious light fudgy texture. Carrot Halwa, a carrot based sweet dessert pudding.
Recipe : Carrot halwa
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