MANGO SPONGE CAKE 🎂 is the nomero uno that appears to most people’s mind when it comes to a comfort meal. Today, we are going to tell you steps on cooking a comforting MANGO SPONGE CAKE 🎂.
We hope you got benefit from reading it, now let’s go back to mango sponge cake 🎂 recipe. You can cook mango sponge cake 🎂 using 10 ingredients and 14 steps. Here is how you do it.
First of all, here are the ingridients that you should ready to make MANGO SPONGE CAKE 🎂:
- Prepare 9 of eggs.
- Use 1 and half teaspoon of vanilla essence.
- You need 1 and half cup of icing sugar.
- You need 2 and 1/4 cup of flour.
- Use 6 table spoon of any vegetable oil.
- Use 6 table spoon of warm milk.
- Take 2 cups of whipped cream.
- Use 3 of large mango for mango puree.
- Provide of Mango chunks of 5 mangoes.
- Take 2 cups of sugary water to make the cake juicy.
After preparing the ingridients, now we are ready to make our delightful MANGO SPONGE CAKE 🎂:
- Separate the egg white for the egg yolk.
- Add vanilla essence in egg yolk, mix by hand and set them aside.
- Beat the egg white in a separate bowl with an electric beater and start adding sugar by dividing it into 3 portions. Make sure that the egg white is fully fluffy. It will take 8 to 10 minutes.
- Mix egg white and yolk and beat it so that it should be completely mixed.
- Sieve the flour into the batter and slowly mix it with HAND SPATULA.
- In a separate bowl add 2 cups of formed batter, oil and warm milk and mix it.
- Now pour the oil batter in original batter.
- Mix with hand spatula and pour the batter into the baking tray line with baking paper and greased with oil.
- Preheat the oven to 180C.and make it for 25 to 30 minutes.
- The assembling.
- Cut the cake into 2 halves.
- On one half, pour sugar water, then apply whipped cream then mango puree and mango chunks.
- Put the other half on the first half and repeat the process.
- Delicious and quick mango cake it ready🎂😍😘.
It looks professional but is doable if you use a springform pan. Kaoly's Almond Croissants & Sponge Cupcakes are available at. Stop in for some delicious Tea and Sweets!! Mango Chiffon Cake Recipe is an easy & fluffy mango cake recipe made using mango pulp. This Mango pulp cake feels just like chiffon and is light & bouncy.
Recipe : MANGO SPONGE CAKE 🎂
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